Rooster Bar Reusch

The best place to Après-Ski. Everyone who enjoy ending a good ski day with a party time will choose the Rooster Bar! *Open only when Reusch lift in operation

Anyone can make a simple fondue. But in the Rooster Bar Reusch there is a special house speciality: the fondue to three! Thanks to the three-part fondue caquelons, three different fondues are served simultaneously: Moitié-Moitié, porcini mushroom and saffron fondue - as much as you can eat! The Rooster Bar is the "Home of Après-Ski" and is located at the base station of the aerial cableway in Reusch directly on the road. The longest Oktoberfest in the world takes place here with Weissbier and Weisswurst, and anyone who wins the Weisswurst-Ess-Wettbewerb gets their weight balanced in Erdinger beer. After a sporty skiing day, the bear is stepping here - and everyone is dancing along. The Rooster Bar is always open on request for stag parties, parties or simply a cosy fondue dinner with friends.

 

KONTAKT

Dirk Herrgesell
Glacier 3000 Talstation Reusch
Tel. +41 (0)79 481 65 61
d.herrgesell@bluewin.ch
www.rooster-gstaad.ch

INFORMATION

Height: 1’350 m
Restaurant: 40 Seats mit Service
Sun Terrace: 80 Seats, Bar service

OPENING HOURS

11th February to 10th March 2019, every Fridays from 3pm and weekends from 12pm.*

11th March to 22nd April 2019, every weekends from 12pm.*

19th to 22 April 2019, big Oktoberfest every day from 12pm.*

 

*Open only when Reusch ...

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